आटा गुड़ के कुरकुरे बिस्किट्स । Atta Biscuits in Kadhai | Eggless Whole Wheat Biscuit with jaggery

6 ਅਕਤੂਬਰ 2020
387 038 ਦ੍ਰਿਸ਼

atta biscuits in kadhai, how to make atta biscuit at home without oven, crispy atta biscuits recipe jaggery biscuits recipe, whole wheat cookes eggless, atta biscuits with jaggery, Whole wheat flour, milk, gur, atta biscuits with ghee,
#AttaBiscuits #WholeWheatBiscuits #AttaCookies
Ingredients for Jaggery Wheat Biscuit
Wheat Flour - आटा - 1 Cup (150 grams)
Jaggery - गुड़ - 3/4 Cup, 150 gms
Semolina - सूजी - 1/4 Cup (45 grams)
Desiccated Coconut - नारियल का बुरादा - 1/4 Cup
Baking Powder - बेकिंग पाउडर - 1 tsp
Cardamom - छोटी इलाइची - 6-7, coarsely ground
Desi Ghee - घी - 5 tbsp
Milk - दूध - 4 tbsp
Almond Flakes - बादाम कतरन - 2 tbsp
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ਟਿੱਪਣੀਆਂ
  • Can we fry them

    Kalpana RainaKalpana Raina7 ਘੰਟੇ ਪਹਿਲਾਂ
    • Yes *Kalpana Raina*

      NishaMadhulikaNishaMadhulika7 ਘੰਟੇ ਪਹਿਲਾਂ
  • Delicious 😋 😋

    Jasleen Kaur MultaniJasleen Kaur Multaniਦਿਨ ਪਹਿਲਾਂ
    • Thank you very much, *Jasleen Kaur Multani*

      NishaMadhulikaNishaMadhulika9 ਘੰਟੇ ਪਹਿਲਾਂ
  • Ma'am mere biscuit upar se golden brown nhi hue or niche se jal gye ma'am iska kya reason he

    Rhishika JainRhishika Jainਦਿਨ ਪਹਿਲਾਂ
    • *Rhishika Jain* Agar apne without microwave bnaye hai to flame high hone ki wajah se jal gaye or agar microwave m bnaye hai to lower rod zyda garam hone ke karan aisa hua hoga. Isliye microwave m middle rod pr rakhe.

      NishaMadhulikaNishaMadhulika7 ਘੰਟੇ ਪਹਿਲਾਂ
  • 👍👍👍👍👍👍👍👍👍👍

    Gursahib singhGursahib singh2 ਦਿਨ ਪਹਿਲਾਂ
    • Thank you very much, *Gursahib singh*

      NishaMadhulikaNishaMadhulika2 ਦਿਨ ਪਹਿਲਾਂ
  • Turned very good ❤️ liked it so much

    sensenniveditasensennivedita2 ਦਿਨ ਪਹਿਲਾਂ
    • Thank you very much, *sensennivedita*

      NishaMadhulikaNishaMadhulika2 ਦਿਨ ਪਹਿਲਾਂ
  • Hello ma'am I tried these aata gur buiscuit after a day it became very hard can u plz help why otherwise it came out very nice n tasty

    shelley guptashelley gupta2 ਦਿਨ ਪਹਿਲਾਂ
    • @NishaMadhulika thankyou so much ma'am I will try again

      shelley guptashelley gupta2 ਦਿਨ ਪਹਿਲਾਂ
    • *shelley gupta* It occurs because of lack of moyan(ghee).

      NishaMadhulikaNishaMadhulika2 ਦਿਨ ਪਹਿਲਾਂ
  • Mem plz ek ful tikhi namkin papadi ki video bnaiye red clr

    Heena KamraHeena Kamra3 ਦਿਨ ਪਹਿਲਾਂ
    • @NishaMadhulika nd thank you so much mem ap all videos rsp osm nd yummy yummy

      Heena KamraHeena Kamra3 ਦਿਨ ਪਹਿਲਾਂ
    • @NishaMadhulika maie mujhe tikha khana h papdi typs maie jo Long tym chle because I am pregnant

      Heena KamraHeena Kamra3 ਦਿਨ ਪਹਿਲਾਂ
    • *Heena Kamra* , ye recipe mere youtube channel par pahle se hi available hai. Is link ko dekhiye. paworld.info/face/v/eKiJu3yzsqekkH4 paworld.info/face/v/Xmdo2520m415mmk

      NishaMadhulikaNishaMadhulika3 ਦਿਨ ਪਹਿਲਾਂ
  • Can we add oats instead of desicated coconut

    jyoti dadmodejyoti dadmode3 ਦਿਨ ਪਹਿਲਾਂ
    • @NishaMadhulika Thank you Madam

      jyoti dadmodejyoti dadmode3 ਦਿਨ ਪਹਿਲਾਂ
    • Yes *jyoti dadmode* we can add.

      NishaMadhulikaNishaMadhulika3 ਦਿਨ ਪਹਿਲਾਂ
  • Nish ji gud ke vismit jaisa aapne vedio bataya waise he maine banay lekin pakne ke bad thande hone ke bad bahot hard ho gaiy. Aisa kiun hua. Maicro bebe men banai the.plese batain.

    masood wasifmasood wasif3 ਦਿਨ ਪਹਿਲਾਂ
    • @NishaMadhulika Thank you.

      masood wasifmasood wasif3 ਦਿਨ ਪਹਿਲਾਂ
    • *masood wasif* Aisa tb hota hai jb biscuit m moyan (ghee) km milaya jata hai.

      NishaMadhulikaNishaMadhulika3 ਦਿਨ ਪਹਿਲਾਂ
  • Kya tal bhi skte h enko

    Moni YadavMoni Yadav4 ਦਿਨ ਪਹਿਲਾਂ
    • Yes *Moni Yadav* tal bhi skte hai.

      NishaMadhulikaNishaMadhulika3 ਦਿਨ ਪਹਿਲਾਂ
  • Mere biscuits ache nahi bane kadai me, niche se jal gye the😭

    Riti ChhedaRiti Chheda5 ਦਿਨ ਪਹਿਲਾਂ
    • @NishaMadhulika shayd mene steel ki kadai use ki isliye hua hoga.. still taste was good 😀

      Riti ChhedaRiti Chheda4 ਦਿਨ ਪਹਿਲਾਂ
    • *Riti Chheda* Apne high flame pr biscuit ko zyda hi bake kr lia.

      NishaMadhulikaNishaMadhulika4 ਦਿਨ ਪਹਿਲਾਂ
  • Mam how to make salty biscuits please post the recipe

    ch radhikach radhika5 ਦਿਨ ਪਹਿਲਾਂ
    • *ch radhika* , ye recipe mere youtube channel par pahle se hi available hai. Is link ko dekhiye. paworld.info/face/v/eqB7uqOvmaugnno paworld.info/face/v/pJCFuom3mISCjqg

      NishaMadhulikaNishaMadhulika5 ਦਿਨ ਪਹਿਲਾਂ
  • Can I use oil instead of butter

    Manjiri VaidyaManjiri Vaidya5 ਦਿਨ ਪਹਿਲਾਂ
    • Yes *Manjiri Vaidya* you can use oil.

      NishaMadhulikaNishaMadhulika5 ਦਿਨ ਪਹਿਲਾਂ
  • Hello Mam I tried your recipe , but unfortunately my buscuits become so hard that cant be eatable.

    Twinnkle BhumraTwinnkle Bhumra5 ਦਿਨ ਪਹਿਲਾਂ
    • @NishaMadhulika ok. Thanks

      Twinnkle BhumraTwinnkle Bhumra5 ਦਿਨ ਪਹਿਲਾਂ
    • *Twinnkle Bhumra* , It occurs because of lack of moyan(ghee).

      NishaMadhulikaNishaMadhulika5 ਦਿਨ ਪਹਿਲਾਂ
  • isn't it called thekua? chhath puja prasad?

    Rupesh MandalRupesh Mandal6 ਦਿਨ ਪਹਿਲਾਂ
    • *Rupesh Mandal* , Thekua is fried and added less oil in it. paworld.info/face/v/l4aOzWm7p6CBbpw paworld.info/face/v/n6R90WqVxmhop4I

      NishaMadhulikaNishaMadhulika5 ਦਿਨ ਪਹਿਲਾਂ
  • Thank you so much Aunty for sharing such healthy biscuit recipe. I was just looking for it☺️🤗🙏.

    Mousumi RanaMousumi Rana7 ਦਿਨ ਪਹਿਲਾਂ
    • Thanks n welcome *Mousumi Rana*

      NishaMadhulikaNishaMadhulika5 ਦਿਨ ਪਹਿਲਾਂ
  • Tasty bna but hard kyu bna.samajh nhi aaya.Plz reply.

    gyan prakash mishragyan prakash mishra7 ਦਿਨ ਪਹਿਲਾਂ
    • *gyan prakash mishra* Aisa tb hota hai jb isme moyan(ghee) km ho.

      NishaMadhulikaNishaMadhulika5 ਦਿਨ ਪਹਿਲਾਂ
  • Very nice receipe ..pls tell me we have to add baking powder or baking soda?? Thanks Nishaji

    Gowri KumarGowri Kumar7 ਦਿਨ ਪਹਿਲਾਂ
    • Thank you so much, *Gowri Kumar* We add baking powder.

      NishaMadhulikaNishaMadhulika5 ਦਿਨ ਪਹਿਲਾਂ
  • Madam kya refined mein fry kar sakte hain

    Sunita deviSunita devi8 ਦਿਨ ਪਹਿਲਾਂ
    • @NishaMadhulika Tq madam ji

      Sunita deviSunita devi8 ਦਿਨ ਪਹਿਲਾਂ
    • Yes *Sunita devi* Kar skte hai.

      NishaMadhulikaNishaMadhulika8 ਦਿਨ ਪਹਿਲਾਂ
  • Can v make it in micro too?

    rashmi raizadarashmi raizada8 ਦਿਨ ਪਹਿਲਾਂ
    • @NishaMadhulika I saw full video. Only karahi option. No microwave....plz tell me if v can ?

      rashmi raizadarashmi raizada6 ਦਿਨ ਪਹਿਲਾਂ
    • *rashmi raizada* We made it in microwave too in this video. Please watch full video.

      NishaMadhulikaNishaMadhulika8 ਦਿਨ ਪਹਿਲਾਂ
  • Mma plz btao n ap microwave me agr glass ki plate me direct biscuit rakhe to chalega kya

    Pooja TaklePooja Takle9 ਦਿਨ ਪਹਿਲਾਂ
    • @NishaMadhulika to agr usime biscuit 🍪 rakhu to chalega kya

      Pooja TaklePooja Takle8 ਦਿਨ ਪਹਿਲਾਂ
    • @NishaMadhulika mam mere microwave me allready glassplate h

      Pooja TaklePooja Takle8 ਦਿਨ ਪਹਿਲਾਂ
    • *Pooja Takle* glaas aur glaas ceramic cookware tab tak microwave surakshit rahata hai jab tak usmne sone ya chandi ke rim nahin hote.

      NishaMadhulikaNishaMadhulika8 ਦਿਨ ਪਹਿਲਾਂ
  • Maine try kia .... but taste was not so good ...kuch kadwapan thaa..

    atiya amanatiya aman10 ਦਿਨ ਪਹਿਲਾਂ
  • maine aapki btai sab ingredients daali h same quantity me but mere cookies thande hone ke baad hard ban jate h or crunchy bhi nhi hote h aisa kyu ?? 😟

    Swati VyasSwati Vyas10 ਦਿਨ ਪਹਿਲਾਂ
    • @NishaMadhulika but maine to ekdm same quantity me dala jitna aapne dala temperature k karan to hard nhi hua na mam ??

      Swati VyasSwati Vyas9 ਦਿਨ ਪਹਿਲਾਂ
    • *Swati Vyas* Biscuit hard tb hota hai jb biscuit m moyan (ghee) km hota hai.

      NishaMadhulikaNishaMadhulika10 ਦਿਨ ਪਹਿਲਾਂ
  • Mam I have gud powder, can i use that.? Will I have to heat it then?

    Surbhi MundadaSurbhi Mundada10 ਦਿਨ ਪਹਿਲਾਂ
    • Yes *Surbhi Mundada* you can use and yes you have to heat it.

      NishaMadhulikaNishaMadhulika9 ਦਿਨ ਪਹਿਲਾਂ
  • Gud ko replace karke chini bhi le sakte hai kya

    priyanshi worldpriyanshi world11 ਦਿਨ ਪਹਿਲਾਂ
    • Yes *priyanshi world* le skte hai.

      NishaMadhulikaNishaMadhulika10 ਦਿਨ ਪਹਿਲਾਂ
  • I made it for my mom and dad

    Kartik PalKartik Pal11 ਦਿਨ ਪਹਿਲਾਂ
  • Nice and healthy recipe

    babita bhatiababita bhatia11 ਦਿਨ ਪਹਿਲਾਂ
    • Thank you so much, *babita bhatia*

      NishaMadhulikaNishaMadhulika11 ਦਿਨ ਪਹਿਲਾਂ
  • Thanks for such a nice recipe Do we have to add water also initially for dissolving jaggery,

    NitikaNitika12 ਦਿਨ ਪਹਿਲਾਂ
    • Thanks n welcome *Nitika* No, you don't need to add water in the jaggery.

      NishaMadhulikaNishaMadhulika11 ਦਿਨ ਪਹਿਲਾਂ
  • Mam maine peanut n jaggery chikki banaya h, but zara soft reh gaya h, so plz batay kaise alter kare? 🙏

    Neeta HarwaniNeeta Harwani13 ਦਿਨ ਪਹਿਲਾਂ
    • *Neeta Harwani* Paste thik se cook na hone ki wjh se aisa hua hai.

      NishaMadhulikaNishaMadhulika11 ਦਿਨ ਪਹਿਲਾਂ
  • Congrats for Diamond play button.

    Komal AKomal A13 ਦਿਨ ਪਹਿਲਾਂ
    • Thank you so much, *Komal A*

      NishaMadhulikaNishaMadhulika11 ਦਿਨ ਪਹਿਲਾਂ
  • I made it I made it , Thank you so much ma'am 👍👍

    Angela GAngela G14 ਦਿਨ ਪਹਿਲਾਂ
    • Most welcome *Angela G*

      NishaMadhulikaNishaMadhulika11 ਦਿਨ ਪਹਿਲਾਂ
  • All ur recipe S are excellent

    Ramma VaidRamma Vaid15 ਦਿਨ ਪਹਿਲਾਂ
    • Thank you very much, *Ramma Vaid*

      NishaMadhulikaNishaMadhulika12 ਦਿਨ ਪਹਿਲਾਂ
  • Thank you bahut sunder banaya apne🙏🙏

    shilpa Kansarashilpa Kansara16 ਦਿਨ ਪਹਿਲਾਂ
    • Thanks n welcome *shilpa Kansara*

      NishaMadhulikaNishaMadhulika15 ਦਿਨ ਪਹਿਲਾਂ
  • what if i dont use baking soda

    dipali jadhavdipali jadhav16 ਦਿਨ ਪਹਿਲਾਂ
    • *dipali jadhav* If you will not use baking soda so, your biscuit will not ferment.

      NishaMadhulikaNishaMadhulika15 ਦਿਨ ਪਹਿਲਾਂ
  • Mam yeh kaunsa namak hain?

    Angel JAngel J16 ਦਿਨ ਪਹਿਲਾਂ
    • @NishaMadhulika Ok mam🙂

      Angel JAngel J16 ਦਿਨ ਪਹਿਲਾਂ
    • *Angel J* Ye normal daily use me aan wala namak hai.

      NishaMadhulikaNishaMadhulika16 ਦਿਨ ਪਹਿਲਾਂ
  • 💞🙂👌

    Angel JAngel J16 ਦਿਨ ਪਹਿਲਾਂ
    • Thank you very much, *Angel J*

      NishaMadhulikaNishaMadhulika16 ਦਿਨ ਪਹਿਲਾਂ
  • Very nice

    JHIMLI JHIMLIJHIMLI JHIMLI16 ਦਿਨ ਪਹਿਲਾਂ
    • Thank you very much, *JHIMLI JHIMLI*

      NishaMadhulikaNishaMadhulika16 ਦਿਨ ਪਹਿਲਾਂ
  • How to preheat oven for cake

    PRATIBHA ARYAPRATIBHA ARYA17 ਦਿਨ ਪਹਿਲਾਂ
    • *PRATIBHA ARYA* On oven for 10 mint at 200 degree Celsius.

      NishaMadhulikaNishaMadhulika17 ਦਿਨ ਪਹਿਲਾਂ
  • Madam, stevia leaves KO kaiser use Karna hai aur kaise usse biscuit bana sakte hai, please batayein ya is par eak video banaye.

    Savita DevadasSavita Devadas18 ਦਿਨ ਪਹਿਲਾਂ
    • Thanks *Savita Devadas* , for your suggestion.

      NishaMadhulikaNishaMadhulika17 ਦਿਨ ਪਹਿਲਾਂ
  • Thank u so much. It's nice recipe keep sharing healthy recipies

    Lydia FernandisLydia Fernandis19 ਦਿਨ ਪਹਿਲਾਂ
    • Thanks n welcome *Lydia Fernandis*

      NishaMadhulikaNishaMadhulika19 ਦਿਨ ਪਹਿਲਾਂ
  • Hello aunty

    Aprajita AryaAprajita Arya20 ਦਿਨ ਪਹਿਲਾਂ
  • Mam can I skip desiccated coconut ??

    Kanishka SinghKanishka Singh21 ਦਿਨ ਪਹਿਲਾਂ
    • @NishaMadhulika thank you mam for telling us a nice recipe i tried it . It is super tasty and healthy.

      Kanishka SinghKanishka Singh19 ਦਿਨ ਪਹਿਲਾਂ
    • Yes *Kanishka Singh* , we can skip this.

      NishaMadhulikaNishaMadhulika19 ਦਿਨ ਪਹਿਲਾਂ
  • Hello ma'am Aaj mene try kiye but is measurement se dough itna soft nhi bana jitna aapka tha or bake hone k baad b hard the thode , please reason bataye or solution bhi .

    jiya chhabrajiya chhabra21 ਦਿਨ ਪਹਿਲਾਂ
    • @NishaMadhulika ok I will try again thanks

      jiya chhabrajiya chhabra21 ਦਿਨ ਪਹਿਲਾਂ
    • *jiya chhabra* Moyan ki kami ke karan aisa hota h. apne mixture m moyan milaiye.

      NishaMadhulikaNishaMadhulika21 ਦਿਨ ਪਹਿਲਾਂ
  • Madamji, aap ka video - aata aur gud ka biscuit bahut hi acha tha. Jin logo ko acidity ka problem hai, unke liye ye biscuit bahut sahi hai. Maine try kar ke dekha , bahut acha laga aur acidity bhi nahi hua. Aap yese ache recipies aur banaiye. Thankyou & god bless you.

    Alokesh GhatakAlokesh Ghatak22 ਦਿਨ ਪਹਿਲਾਂ
    • Thanks n welcome *Alokesh Ghatak*

      NishaMadhulikaNishaMadhulika21 ਦਿਨ ਪਹਿਲਾਂ
  • Ps share how to bake in otg at what temperature and on which rack

    ANU AERONANU AERON22 ਦਿਨ ਪਹਿਲਾਂ
    • *ANU AERON * , Bake it at 180 degree Celsius on mid rack and the time depends according to varies oven.

      NishaMadhulikaNishaMadhulika22 ਦਿਨ ਪਹਿਲਾਂ
  • Madam hi,mere pas oven nehi he...to mein kese karsakta Hun? Koi tarkeeb batao

    Mantu KhatuaMantu Khatua22 ਦਿਨ ਪਹਿਲਾਂ
    • @NishaMadhulika yup,Kasai Ka isthemal vi hua he....lekin ap microoven Ka jikra kiye to isliye....ap Ka boli Accha he..isliye Mene ap Ka channel ko subscribe Kiya..peheli bar Amla Ka murbba video Dekha apka...

      Mantu KhatuaMantu Khatua22 ਦਿਨ ਪਹਿਲਾਂ
    • *Mantu Khatua* , Ye hamne ise kadai main bhi banaya hai. Aap poora video dekhiye ?

      NishaMadhulikaNishaMadhulika22 ਦਿਨ ਪਹਿਲਾਂ
  • Liked it

    priya pandeypriya pandey24 ਦਿਨ ਪਹਿਲਾਂ
    • Thank you so much, *priya pandey*

      NishaMadhulikaNishaMadhulika23 ਦਿਨ ਪਹਿਲਾਂ
  • Oil me deep fry kar sakte he

    Lekhika MaharanaLekhika Maharana24 ਦਿਨ ਪਹਿਲਾਂ
    • Yes *Lekhika Maharana* , deep fry bhi kar sakte hain. Ye dekhiye paworld.info/face/v/l4aOzWm7p6CBbpw paworld.info/face/v/n6R90WqVxmhop4I

      NishaMadhulikaNishaMadhulika24 ਦਿਨ ਪਹਿਲਾਂ
  • Can we use oil instead of ghee?all your recipe are wonderful

    RAJNI MENONRAJNI MENON24 ਦਿਨ ਪਹਿਲਾਂ
    • Thank you *RAJNI MENON* Yes, u can use oil instead of ghee.

      NishaMadhulikaNishaMadhulika24 ਦਿਨ ਪਹਿਲਾਂ
  • Pl tell me to make in kadai how to keep the flame in stove. Medium or high

    raji natarajan iyerraji natarajan iyer24 ਦਿਨ ਪਹਿਲਾਂ
    • Tanks a lot madam

      raji natarajan iyerraji natarajan iyer24 ਦਿਨ ਪਹਿਲਾਂ
    • Medium flame *raji natarajan iyer*

      NishaMadhulikaNishaMadhulika24 ਦਿਨ ਪਹਿਲਾਂ
  • Hello ma'am Kya ise baati ke cooker me bake kar sakte h , jisse ek sath jyada bake ho sake , please reply, iske liye kya karna hoga

    jiya chhabrajiya chhabra26 ਦਿਨ ਪਹਿਲਾਂ
    • Yes *jiya chhabra* kr skte hai.

      NishaMadhulikaNishaMadhulika25 ਦਿਨ ਪਹਿਲਾਂ
  • Madam i made these biscuits yesterday and then kept in a air tight container. But today when i checked, the biscuits had become soft. What might have gone wrong

    a pa p26 ਦਿਨ ਪਹਿਲਾਂ
  • This is very common snack in bihar and UP. Called THEKUAA.

    $+&$#$+&$#26 ਦਿਨ ਪਹਿਲਾਂ
    • *$+&$#* , Thekua is fried and less oil added in it. These are the link of thekua's video. paworld.info/face/v/l4aOzWm7p6CBbpw paworld.info/face/v/n6R90WqVxmhop4I

      NishaMadhulikaNishaMadhulika25 ਦਿਨ ਪਹਿਲਾਂ
  • Thanks mam easy healthy recipe banane ke 🌹🌹🌹🌹

    When Savita cooksWhen Savita cooks26 ਦਿਨ ਪਹਿਲਾਂ
    • Thanks n welcome *When Savita cooks*

      NishaMadhulikaNishaMadhulika26 ਦਿਨ ਪਹਿਲਾਂ
  • I do not have paper, can i apply ghee

    a pa p27 ਦਿਨ ਪਹਿਲਾਂ
    • yes

      NishaMadhulikaNishaMadhulika26 ਦਿਨ ਪਹਿਲਾਂ
  • Isko to "Thekuaa" bolte hai n... 🤔🤔🤔

    Mandira KumariMandira Kumari29 ਦਿਨ ਪਹਿਲਾਂ
    • *Mandira Kumari* , thekua main kam tel milaya jata hai aur use fry kiya jata hai paworld.info/face/v/l4aOzWm7p6CBbpw paworld.info/face/v/n6R90WqVxmhop4I

      NishaMadhulikaNishaMadhulika29 ਦਿਨ ਪਹਿਲਾਂ
  • Nice and healthy biscuits

    Laxmi Patwal nice episodeLaxmi Patwal nice episode29 ਦਿਨ ਪਹਿਲਾਂ
    • Thank you very much, *Laxmi Patwal nice episode*

      NishaMadhulikaNishaMadhulika29 ਦਿਨ ਪਹਿਲਾਂ
  • Nice mam' s

    k gk g29 ਦਿਨ ਪਹਿਲਾਂ
    • Thank you very much, *k g*

      NishaMadhulikaNishaMadhulika29 ਦਿਨ ਪਹਿਲਾਂ
  • Can I use butter instead of ghee

    Deepali SubhedarDeepali Subhedarਮਹੀਨੇ ਪਹਿਲਾਂ
    • I tried with ghee but came out little bit hard not crunchy

      Deepali SubhedarDeepali Subhedar29 ਦਿਨ ਪਹਿਲਾਂ
    • Yes *Deepali Subhedar*

      NishaMadhulikaNishaMadhulikaਮਹੀਨੇ ਪਹਿਲਾਂ
  • Mam i have a query..my Biscuits becomes hard after sometime🙄What should i do? Thanks in Advance

    Nikita RastogiNikita Rastogiਮਹੀਨੇ ਪਹਿਲਾਂ
    • Mam as u told in ur recipe... i added 5tbsp of desi ghee and 4tbsp of milk

      Nikita RastogiNikita Rastogiਮਹੀਨੇ ਪਹਿਲਾਂ
    • *Nikita Rastogi* , Its happened because of lack of moyan(ghee). You added moyan in low quantity that's why its became hard.

      NishaMadhulikaNishaMadhulikaਮਹੀਨੇ ਪਹਿਲਾਂ
  • If we don't have dessicated coconut wat can we add

    Ankita GolechhaAnkita Golechhaਮਹੀਨੇ ਪਹਿਲਾਂ
    • *Ankita Golechha* , We can skip it.

      NishaMadhulikaNishaMadhulikaਮਹੀਨੇ ਪਹਿਲਾਂ
  • Very good

    Sukhwant KaurSukhwant Kaurਮਹੀਨੇ ਪਹਿਲਾਂ
    • Thank you very much, *Sukhwant Kaur*

      NishaMadhulikaNishaMadhulikaਮਹੀਨੇ ਪਹਿਲਾਂ
  • Nice recipe mam ❤️

    Megha's KitchenMegha's Kitchenਮਹੀਨੇ ਪਹਿਲਾਂ
    • Thank you so much, *Megha's Kitchen*

      NishaMadhulikaNishaMadhulikaਮਹੀਨੇ ਪਹਿਲਾਂ
  • Mam kitane water me jaggery dale

    kusam singhalkusam singhalਮਹੀਨੇ ਪਹਿਲਾਂ
  • Cookies are looking very tempting 😋 going to make right now🙏😁

    Veena BalaniVeena Balaniਮਹੀਨੇ ਪਹਿਲਾਂ
    • Thank you so much, *Veena Balani*

      NishaMadhulikaNishaMadhulikaਮਹੀਨੇ ਪਹਿਲਾਂ
  • Wow 👌this recipe is Soo easy to prepare & yummy also...I wl Surely try it...

    SUSH CREATIVE DIARIESSUSH CREATIVE DIARIESਮਹੀਨੇ ਪਹਿਲਾਂ
    • @NishaMadhulika my pleasure ma'am...You have always been a great inspiration to me ..I have learnt a lot from ur cooking videos...I always follow ur channel...the fine detailing about ingredients, skills , techniques used in cooking which has helped me in learning the basics of cooking....once again thanku ma'am & keep us guiding with your amazing cooking videos 😊

      SUSH CREATIVE DIARIESSUSH CREATIVE DIARIESਮਹੀਨੇ ਪਹਿਲਾਂ
    • Thank you so much, *SUSH CREATIVE DIARIES*

      NishaMadhulikaNishaMadhulikaਮਹੀਨੇ ਪਹਿਲਾਂ
  • Tasty mam....

    Deepak GarasiyaDeepak Garasiyaਮਹੀਨੇ ਪਹਿਲਾਂ
    • Thank you so much, *Deepak Garasiya*

      NishaMadhulikaNishaMadhulikaਮਹੀਨੇ ਪਹਿਲਾਂ
  • 👍👍

    LEGIT TOSIFLEGIT TOSIFਮਹੀਨੇ ਪਹਿਲਾਂ
    • Thank you very much, *LEGIT TOSIF*

      NishaMadhulikaNishaMadhulikaਮਹੀਨੇ ਪਹਿਲਾਂ
  • Thanks

    Santosh PatnaikSantosh Patnaikਮਹੀਨੇ ਪਹਿਲਾਂ
    • welcome *Santosh Patnaik*

      NishaMadhulikaNishaMadhulikaਮਹੀਨੇ ਪਹਿਲਾਂ
  • dudh mein gurda lenge to fit nahin jaega

    Shivangi ThakurShivangi Thakurਮਹੀਨੇ ਪਹਿਲਾਂ
    • Nhi fatega *Shivangi Thakur*

      NishaMadhulikaNishaMadhulikaਮਹੀਨੇ ਪਹਿਲਾਂ
  • Nisha JI, can you please make video on millet based cookies(for e.g. Ragi Cookies)?

    Somnath SinghSomnath Singhਮਹੀਨੇ ਪਹਿਲਾਂ
    • @NishaMadhulika Please make one Mam! We are waiting for it, no one explains better than you! Please make one for Ragi cookie with texture and crunchiness like Nankhatai 🙏

      Somnath SinghSomnath Singh20 ਦਿਨ ਪਹਿਲਾਂ
    • Thanks *Somnath Singh* , for your suggestion.

      NishaMadhulikaNishaMadhulikaਮਹੀਨੇ ਪਹਿਲਾਂ
  • Thank u aunty for this recipe.. i will make for my kid

    Uroosa KhanUroosa Khanਮਹੀਨੇ ਪਹਿਲਾਂ
    • Thank you so much, *Uroosa Khan*

      NishaMadhulikaNishaMadhulikaਮਹੀਨੇ ਪਹਿਲਾਂ
  • Very nice biscuit

    Ankush GamingAnkush Gamingਮਹੀਨੇ ਪਹਿਲਾਂ
    • Thank you so much, *Ankush Gaming*

      NishaMadhulikaNishaMadhulikaਮਹੀਨੇ ਪਹਿਲਾਂ
  • excellent superb✔✔✔✔👍👍👍👍👍🙏🙏🙏🙏🙏🙏🙏

    Ankur KhanagwalAnkur Khanagwalਮਹੀਨੇ ਪਹਿਲਾਂ
    • Thank you very much, *Ankur Khanagwal*

      NishaMadhulikaNishaMadhulikaਮਹੀਨੇ ਪਹਿਲਾਂ
  • Thankyou

    Nishu AgauNishu Agauਮਹੀਨੇ ਪਹਿਲਾਂ
    • Thanks n welcome *Nishu Agau*

      NishaMadhulikaNishaMadhulikaਮਹੀਨੇ ਪਹਿਲਾਂ
  • mouth watering receipe.

    Mitali SharmaMitali Sharmaਮਹੀਨੇ ਪਹਿਲਾਂ
    • Thank you very much, *Mitali Sharma*

      NishaMadhulikaNishaMadhulikaਮਹੀਨੇ ਪਹਿਲਾਂ
  • Tried it.. came crisp and yumm.. recommended to other friends as well.. Thank you

    tanushree m belwaltanushree m belwalਮਹੀਨੇ ਪਹਿਲਾਂ
    • Thanks n welcome *tanushree m belwal*

      NishaMadhulikaNishaMadhulikaਮਹੀਨੇ ਪਹਿਲਾਂ
  • We have to do in conversation mode and pre heat in 180 degree it's ohk

    Chandravathi BangeraChandravathi Bangeraਮਹੀਨੇ ਪਹਿਲਾਂ
    • @NishaMadhulika thx so much nisha ji

      Chandravathi BangeraChandravathi Bangeraਮਹੀਨੇ ਪਹਿਲਾਂ
    • Yes *Chandravathi Bangera* Its ok.

      NishaMadhulikaNishaMadhulikaਮਹੀਨੇ ਪਹਿਲਾਂ
    • Cause I am using microwave

      Chandravathi BangeraChandravathi Bangeraਮਹੀਨੇ ਪਹਿਲਾਂ
    • And bake for 10 to 15mins

      Chandravathi BangeraChandravathi Bangeraਮਹੀਨੇ ਪਹਿਲਾਂ
  • Mam , Mera 7 month old baby h.. use me milk nd parle g biscuit mix krke deti hu.. lekin parley g m maida hoti h .. kya use me ye biscuit de skti hu

    Nidhi GurjarNidhi Gurjarਮਹੀਨੇ ਪਹਿਲਾਂ
    • Haan *Nidhi Gurjar* de skti hai.

      NishaMadhulikaNishaMadhulikaਮਹੀਨੇ ਪਹਿਲਾਂ
  • Hello mam your recipes are always great. Can I use jawar ata instead gehu ata?

    Rashmi DatarRashmi Datarਮਹੀਨੇ ਪਹਿਲਾਂ
    • Thank you so much, *Rashmi Datar*Yes you can use jawar atta instead of gehu.

      NishaMadhulikaNishaMadhulikaਮਹੀਨੇ ਪਹਿਲਾਂ
  • I tried it just now and it was really amazing thanks for this tasty n healthy receip

    Trapti JainTrapti Jainਮਹੀਨੇ ਪਹਿਲਾਂ
    • Thanks n welcome *Trapti Jain*

      NishaMadhulikaNishaMadhulikaਮਹੀਨੇ ਪਹਿਲਾਂ
  • Thanks nishaji

    mamta sonimamta soniਮਹੀਨੇ ਪਹਿਲਾਂ
    • welcome *mamta soni*

      NishaMadhulikaNishaMadhulikaਮਹੀਨੇ ਪਹਿਲਾਂ
  • I tried but my biscuits become very hard...why so? please suggest ma'am

    S DebayanS Debayanਮਹੀਨੇ ਪਹਿਲਾਂ
    • Jee aapne sayed Butter ya oil ka anupat sahi nahi rakha isliye hard bane -Thanks

      NishaMadhulikaNishaMadhulikaਮਹੀਨੇ ਪਹਿਲਾਂ
  • Mam.aap bhut ache se sikhati hai....

    Fhjg GdhdxhFhjg Gdhdxhਮਹੀਨੇ ਪਹਿਲਾਂ
    • Thank you very much, *Fhjg Gdhdxh*

      NishaMadhulikaNishaMadhulikaਮਹੀਨੇ ਪਹਿਲਾਂ
  • Good

    preeti mehtapreeti mehtaਮਹੀਨੇ ਪਹਿਲਾਂ
    • Thank you very much, *preeti mehta*

      NishaMadhulikaNishaMadhulikaਮਹੀਨੇ ਪਹਿਲਾਂ
  • It doesn't work this is not a good recipe never try it you will ways fail

    Sandhya KumarSandhya Kumarਮਹੀਨੇ ਪਹਿਲਾਂ
  • Nice mam

    Majoni DasMajoni Dasਮਹੀਨੇ ਪਹਿਲਾਂ
    • Thank you *Majoni Das*

      NishaMadhulikaNishaMadhulikaਮਹੀਨੇ ਪਹਿਲਾਂ
  • Mem Ye konsa Namak hota he.

    Suthar ChetnaSuthar Chetnaਮਹੀਨੇ ਪਹਿਲਾਂ
  • Very nice recipe. Thank you for sharing. Can you please share cake and other food preparations in OTG. I am searching options long time for my kid

    Rimpi PaulRimpi Paulਮਹੀਨੇ ਪਹਿਲਾਂ
    • Thanks *Rimpi Paul* , for your suggestion.

      NishaMadhulikaNishaMadhulikaਮਹੀਨੇ ਪਹਿਲਾਂ
  • Instead of ghee can we use oil

    NISHA.MANOJ hingoraniNISHA.MANOJ hingoraniਮਹੀਨੇ ਪਹਿਲਾਂ
    • Yes *NISHA.MANOJ hingorani*

      NishaMadhulikaNishaMadhulikaਮਹੀਨੇ ਪਹਿਲਾਂ
  • Gur ki jaga sugar dal sakte hai

    Parminder BhangooParminder Bhangooਮਹੀਨੇ ਪਹਿਲਾਂ
    • Hn dal skte h *Parminder Bhangoo*

      NishaMadhulikaNishaMadhulikaਮਹੀਨੇ ਪਹਿਲਾਂ
  • Nice recipe will try

    Parminder BhangooParminder Bhangooਮਹੀਨੇ ਪਹਿਲਾਂ
    • Thanks *Parminder Bhangoo* , try it out and give us your feedback on its preparation.

      NishaMadhulikaNishaMadhulikaਮਹੀਨੇ ਪਹਿਲਾਂ
  • So yummy

    M.A.Rathod Welfare OfficerM.A.Rathod Welfare Officerਮਹੀਨੇ ਪਹਿਲਾਂ
    • Thank you *M.A.Rathod Welfare Officer*

      NishaMadhulikaNishaMadhulikaਮਹੀਨੇ ਪਹਿਲਾਂ
  • Delicious 😋😋 I have tried it 🎉

    Anu JainAnu Jainਮਹੀਨੇ ਪਹਿਲਾਂ
    • Thanks *Anu Jain* for the feedback.

      NishaMadhulikaNishaMadhulikaਮਹੀਨੇ ਪਹਿਲਾਂ
  • Thank you Nishaji for this super healthy, guiltfree biscuit recepie. You are a superstar👌👌 I made them today, my son allergic to coconut and almond, so replaced them with seasame seeds and sunflower seeds respectively. It came out super delicious👌👌

    pallavi mpallavi mਮਹੀਨੇ ਪਹਿਲਾਂ
    • Thanks n welcome *pallavi m*

      NishaMadhulikaNishaMadhulikaਮਹੀਨੇ ਪਹਿਲਾਂ
  • Very testi

    krishna diwanikrishna diwaniਮਹੀਨੇ ਪਹਿਲਾਂ
    • Thank you *krishna diwani*

      NishaMadhulikaNishaMadhulikaਮਹੀਨੇ ਪਹਿਲਾਂ
  • Thanks Nisha ji 👍🏻 Very nicely explained

    anuradha raoanuradha raoਮਹੀਨੇ ਪਹਿਲਾਂ
    • Thanks n welcome *anuradha rao*

      NishaMadhulikaNishaMadhulikaਮਹੀਨੇ ਪਹਿਲਾਂ
  • I like your recipes.I am big fan of yours . Agar main aata biscuits me suji na dalun to theek banende. Kyuki meri maa ko jo ki 91 yrs old hain suji gale me lagti hai.

    Shashi SinghShashi Singhਮਹੀਨੇ ਪਹਿਲਾਂ
    • Thank you *Shashi Singh* Yes ap suji skip bi kr skte h.

      NishaMadhulikaNishaMadhulikaਮਹੀਨੇ ਪਹਿਲਾਂ
  • Can we skip coconut bhura

    NISHA.MANOJ hingoraniNISHA.MANOJ hingoraniਮਹੀਨੇ ਪਹਿਲਾਂ
    • Yes *NISHA.MANOJ hingorani*

      NishaMadhulikaNishaMadhulikaਮਹੀਨੇ ਪਹਿਲਾਂ
  • Ma'am how to make these biscuits with sugar?pl tell the method

    Sonul JainSonul Jainਮਹੀਨੇ ਪਹਿਲਾਂ
    • Thank you very much, *Sonul Jain*

      NishaMadhulikaNishaMadhulikaਮਹੀਨੇ ਪਹਿਲਾਂ
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